Sous Chef

Holroyd Howe

London, UKFull Time$41,852/yr4h agoActive listing

Job description

Job Description Key Responsibilities: Support the Head Chef in daily kitchen operations Motivate the team to deliver high standards of food and service Ensure food safety and allergen controls are consistently met Contribute to innovative menu planning Manage mise en place and ensure smooth, timely service Support events and functions alongside school life Accountability for following and championing allergen controls

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Salary Intelligence

$42k – $42k

Listed range

Market data coming soon for this role.

Listed range$42k – $42k

Based onMarket data coming soon

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Job DNA

pattern

A deterministic fingerprint of this role, read from its description. No AI.

Technical

Leadership

Customer-facing

Coding

Architecture

Innovation

Operations

Pressure

Meetings

Remote-fit