Job Description Restaurant Manager | Brook Hotel Are you a high-caliber food and beverage leader ready to pilot one of the most exciting, high-volume dining and event operations in Brisbane? The Brook Hotel is seeking a sophisticated, highly organised Restaurant Manager to take full operational ownership of our bustling bistro, diverse bar spaces, and thriving hospitality departments. This is a premium, multi-faceted leadership role. "The Brook" isn't just a neighbourhood pub, it is a modern pr…
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