Kendrick Recruitment in George, Western Cape, seeks a Junior Sous Chef to support a luxury golf resort's kitchen team. You will assist with daily operations, menu execution and food safety. The role rewards strong leadership, high standards of presentation and the ability to thrive under pressure in a premium hospitality setting. Experience in similar high-end establishments and a culinary qualification are advantageous; salary negotiable based on experience. J-18808-Ljbffr
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